Macaroni and cheese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming.

This version of cheesy mac is vegan, gluten free and has nothing artificial added. Food that’s full of kindness that you can make in minutes.

Ingredients:

Pasta 68% (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Vegetable Gum (Alginate)), Maltodextrin, Non GMO Modified Corn & Tapioca Starch, Iodised Salt, Non Dairy Cheese Flavour (3.0%) (Sunflower Oil, Natural Flavour, Yeast Extract), Seasoning (Sugar, Onions, Vegetable Powder, Natural Flavours, Vinegar Powder), Herbs and Spices.

Store in a cool dry area away from direct sunlight.