Serving size: 50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

652 kJ

15.0 g

1305 kJ

30.0 g

Fat, total

– saturated

Carbohydrates

– sugars

Sodium

Dietary Fibre

0.8 g

<0.5 g

22.9 g

2.0 g

8.0 mg

7.0 g

1.5 g

<1.0 g

45.8 g

4.0 g

15 mg

14.0 g