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Cacao Nibs - Organic



These raw organic cacao nibs are made from certified organic cacao beans; fermented, sun-dried and roasted at temperatures below 47°C and without chemicals, then crushed into small bits and voila! The result is pure chocolate-y goodness in its most natural form, without refined sugar or other additives. Cacao nibs are packed with nutrients including iron, magnesium and antioxidants. They are crunchy and chocolate-y with a hint of bitterness making them a great staple for smoothies, breakfast bowls, baked goods, hot drinks and snacking.


Organic cacao beans

Serving size: 10 g

Average Quantity

Per Serving

Average Quantity

Per 100 g



252 kJ

1.4 g

2520 kJ

13.5 g

Fat, total

– saturated


– sugars


4.7 g

2.5 g

3.2 g

0 g

2 mg

46.8 g

25.0 g

31.8 g

31.8 g

17 mg

Product of Phillipines 

Cacao Nibs - Organic