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White Spelt Flour - Unbleached - Organic



Organic White Spelt Flour is produced from the spelt grain, a highly nutritious ancient cereal grain with a delicious nutty flavour. Stoneground with the bran removed. Organic spelt flour is wheat free however does contain gluten. It is often tolerated by those who are gluten-sensitive. Popular flour for baking.

Organic Spelt Wheat

Contains: Gluten

Serving size: 50 g

Average Quantity

Per Serving

Average Quantity

Per 100 g



740 kJ

7.0 g

1480 kJ

14.0 g

Fat, total

– saturated


– sugars


1.2 g

<0.1 g

33.8 g

0.1 g

2 mg

2.3 g

0.1 g

57.5 g

0.2 g

3 mg

Made in Australia

White Spelt Flour - Unbleached - Organic